WESTERN CAPE: The small fishing community of Buffeljagsbaai, near Hermanus on the Cape south coast, is about as obscure as the sea snail that the locals have been harvesting here for generations.
But for a group of entrepreneurial women here, the ‘alikreuk’ – the South African turban sea snail or the alikreukel (Turbo sarmaticus) – is more than just a chewy sea creature to skewer on the end of a fishing hook, which is how the government sees it. They want to make a living out of pickling it, or making alikreuk frikadels and soups. For them, it’s a local delicacy which they believe they can woo passing tourists and maybe even find an export Chinese market.
CAPE TOWN, SOUTH AFRICA: Organic rooibos tea farmers of the Heiveld Cooperative from Nieuwoudtville in the Northern Cape have a quandary. These emerging farmers produce a boutique product that’s ethically and environmentally sound. But to reach their international markets, they have to ship the tea great distances, which racks up ‘air miles’ and gives the product a big carbon footprint.
Ideally, they’d like to tap into a market here in South Africa, one that’s prepared to pay a premium for tea that’s been grown in a way that treads lightly on the environment, while also benefiting poor black farmers. Reaching this kind of local market would also help absorb some of their produce as international sales dip in the wake of the global recession.
CAPE TOWN, SOUTH AFRICA: Every story needs a hero. And when you’re working in non-fiction, it has to be a real hero. But for a group of Cape Town storytellers, they’re almost spoiled for choice amongst a group of dynamic water activists in a ‘township’ on the outskirts of the Mother City. Here’s how they muddled through this classic writer’s dilemma.
They call it the umfudo, the ‘tortoise’, because it hides inside its shell: the blue, flat-topped water management device, sunk into the ground outside many homes in low income communities in Cape Town. Every day, it measures out the family’s municipally-allocated 350 litres of free daily water.
PIKETBERG, SOUTH AFRICA: Vegetable gardeners in a mountainous nook in the Swartland, two hours’ drive north of Cape Town, are part of a groundbreaking study where scientists are trying to fine-tune global climate and water models into something useful for smallscale farmers. The results have been surprising for farmers and scientists alike.
Right from the start, the vegetable gardeners of the remote Goedverwacht mission village, in the mountains near Piketberg, said they had a good idea of what the greatest threats were to their survival as small farmers: the dense infestation of Port Jackson wattle, an alien invasive tree from Australia with a ravenous appetite for water, which grows prolifically on the banks of their only irrigation source, the Platkloof River. And the high irrigation needs of neighbouring commercial farmers.
CAPE TOWN, SOUTH AFRICA: Global environmental activist group, WWF, recently teamed up with the national broadcaster to host a discussion on the price of water. Because the Environmental Monitoring Group (EMG), an Untold Stories partner, operates at the coalface of social justice issues relating to accessing and pricing water, the group’s Jessica Wilson responded with this thoughtful piece, published in the weekly national paper, the Mail & Guardian.
Water has no price. Deprived of water for long enough, you’d give everything – literally – for a sip, to save your life. For some, ‘everything’ is the wealth of nations; others have nothing material to give.
Government is relooking at water pricing, particularly for the bulk users – industry, agriculture and municipalities. Water is currently too cheap, they argue, and because of this, we use too much and are wasteful. This is quite probably true at a bulk-level, certainly for industrial water users. But as we look at domestic water, things get a little more complex.
KING WILLIAM’S TOWN: Farmers from eight villages in the Ngqushwa municipality will meet with representatives of the provincial Ministry of Rural Development and Agrarian Reform, at the launch of the Ward One Farmers’ Association at Eteyni village, 60km south of King William’s Town this Friday, 17 May.
The Ward One Farmers’ Association grew out of the need for greater cooperation amongst smallscale farmers in the Eastern Cape as they grapple with the challenges of accessing markets, dealing with stock theft, and improving their skills in alternative farming methods.
‘Farmers needed a collective space to share experiences, and a common platform to address their concerns to government,’ explains Thabang Ngcozela, with the Environmental Monitoring Group (EMG). EMG has been working with the Ngqushwa community to tackle critical water needs in recent years.
The association represents the needs of farmers across eight wards within the Ngqushwa municipal region. EMG has worked with these farmers to deal with issues of drought and water scarcity, and climate change, as well as help train farmers in permaculture methods.
‘Now, with the Farmers’ Association, we can start to look closely at issues of market access, creating secondary agricultural industries here in the community, and setting up farmer cooperatives,’ says Ngcozela.
The launch will be attended by representatives of the Minister of Rural Development and Agrarian Reform, as well as by municipal representatives and local farmers.
Ward One Farmers’ Association Launch:
When: 9am, Friday, 17 May 2013
Where: Community Hall, Etyeni Village, Eastern Cape
For more information:
Mr Thabang Ngcozela
Project Manager: Water Justice Programme with the Environmental Monitoring Group (EMG)
Cell: 078 803 4321
Ministry of Rural Development and Agrarian Reform
Cell: 073 836 5163
Mr Lindikhaya Ngwendu
Deputy Secretary: Ward One Farmers’ Association
Cell: 073 697 4502
After years of working with small-scale farmers of the Suid-Bokkeveld, we were challenged to capture and share some of our learnings. The result is the publication "Adaptation with a Human Face" which was launched at a side event at the recent Climate Change COP18 in Doha.
Contact us to order the full complete full report (not yet downloadable)...
...or simply download the short version (380Kb PDF)
EMG has commissioned exciting research, on fracking and water, and on the water energy nexus.
The first report, entitled 'You can't have your gas and drink your water', by Liane Greeff, looks at fracking (hydraulic fracturing) in the context of South Africa's looming water crisis.
The second report, entitled 'The energy-water nexus: energy demands on water resources', by Brenda Martin and Robert Fischer from Project 90x2030, looks at the water implications of energy production.
They are now available - read them here: